What Is The Difference Between Wiener Schnitzel And Schnitzel?

Puten schnitzel is made with turkey instead of pork, while Weiner Schnitzel vom Schwein is made with pig.

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According to Visiting Vienna, wiener schnitzel is a thinly sliced veal cutlet that is first covered in flour, then dipped in whisked egg, and then coated with breadcrumbs before being grilled.

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Austrians consider this dish to be important, and they even dedicate a public event to it.

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An Italian veal cutlet that an Austrian commander tracked down in the nineteenth century is said to have inspired Wiener Schnitzel.

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And when he returned to Vienna, his culinary experts created their own version.

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