What Is The Difference Between Wiener Schnitzel And Schnitzel?
Puten schnitzel is made with turkey instead of pork, while Weiner Schnitzel vom Schwein is made with pig.
According to Visiting Vienna, wiener schnitzel is a thinly sliced veal cutlet that is first covered in flour, then dipped in whisked egg, and then coated with breadcrumbs before being grilled.
Austrians consider this dish to be important, and they even dedicate a public event to it.
An Italian veal cutlet that an Austrian commander tracked down in the nineteenth century is said to have inspired Wiener Schnitzel.
And when he returned to Vienna, his culinary experts created their own version.